Flaxseed Oil is extracted from the seeds of Linum Usitatissimum, commonly known as Alsi, Atasi, Agase Beeja, or Alsi Ke Beej in regional markets. The oil is derived from fully matured seeds, using cold-pressed extraction to preserve its natural nutrients, aroma, and characteristic properties.
In Ayurveda, Flaxseed is described as Snigdha and Ushna in nature, traditionally incorporated into external oil applications, massage oils, and dietary preparations. Flaxseed Oil is valued for its nutritional support, skin wellness, and digestive balance when used as directed.
Classical guidelines recommend careful usage in topical applications or blended with carrier oils, and proper storage away from heat and light to maintain quality.
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